Trattoria da Romano
Venice
At a glance
Trattoria Da Romano, located on the picturesque island of Burano in Venice, is a celebrated destination for those seeking an authentic Venetian dining experience. Burano, known for its vibrant architecture and intricate lace-making heritage, is the perfect backdrop for this storied trattoria. Housed in a beautifully preserved building that once served as a lace workshop, Da Romano combines a rich history with a passion for culinary artistry.
The trattoria is renowned for its focus on traditional fish and seafood dishes, reflecting the culinary essence of the Venetian Lagoon. Visitors can anticipate a menu that honors generations-old recipes, emphasizing the freshness and flavors of locally sourced ingredients. A highlight of the menu is the famed risotto di Gò, a dish that has garnered international acclaim for its unique preparation and exquisite taste. The trattoria also offers a selection of antipasti featuring a variety of seafood like gamberetti, granceola, and sautéed cozze and vongole, all delivering a taste of the sea directly to the table.
The atmosphere at Trattoria Da Romano is steeped in artistry, with its walls adorned by works from both renowned and emerging artists from the realm of contemporary art. This harmonious blend of gastronomy and art creates a dining environment where conversations often drift between the culinary and the creative. The trattoria has historically been a place frequented by notable figures from various fields, adding an air of cultural significance to the experience.
Trattoria Da Romano caters to both locals and visitors, offering an inviting setting suited for couples, families, or groups eager to indulge in a genuine Venetian feast. The commitment to preserving the cultural and culinary integrity of Venice is evident in every aspect of the restaurant, from the carefully curated menu to the inviting decor.
Reviews
The benchmark of primo Italian cooking is that the calamari comes tender and melt in your mouth, not chewy like a rubber band. The Linguine della mare was bellisima! The food at Trattoria Romano was one of our top meals during our trip. Some of the one star reviews are just batty. "The risotto was just rice" lol. Well, yes. Risotto is rice and you order other things (secondo piatti) with it in classic Italian style. Tell me you've never had Italian without telling me you've never had italian. Yes, the prices are $$$$. You are having a delicious meal on a little island only servicable by boats during the high tourist season. 10/10 would eat there every single night.
Wonderful seafood. We got the seabass and it was marvelous. My kids got shrimp risotto and it also was magnificent.
A historic restaurant with a lot of global popularity. The environment is wonderful and the service was excellent. The food, even better! The house seafood risotto was my favorite. We also got the grilled sea bass and paired this all with an excellent wine from the Trentino region. The wine was recommended by our waiter, and it might have been one of the best white wines I’ve had 👌🏽 We finished this off with a tiramisu, and an espresso of course. I can highly recommend this restaurant. You should make reservations in advance.
Had appetizer, primi, and dessert with wine. Enjoy all of the seafood dishes, and the meringue lemon cake,and the amarone that was identified for us. Very historic with lots of art on the walls. Restrooms were very clean and staff spoke excellent English and were attentive. Nice place to take a mid day meal while on burano.
We dined at this historic seafood restaurant and were amazed by its story. The walls are covered with artworks left by artists who once exchanged their paintings for meals. This 100-year-old, four-generation family-run restaurant offers fresh, flavorful seafood that truly reflects Venetian tradition. The food was excellent, friendly staffs and the atmosphere made the experience unforgettable.
