Trattoria Da Gigio
Venice
En un coup d'œil
Avis
Great atmosphere and service. We ordered a few octopus dishes that were recommended by the waitress and all fantastic. Good gluten free options
Cozy and quaint, while it’s on the beaten path it’s understated and inviting. No one is trying to drag you off the street, instead they provide hand-written menus on clip boards and deliver great food and great service. We enjoyed a wonderful meal with incredible wait staff who spoke perfect English but instead allowed me to practice my elementary Italian. We saw locals chatting with the wait staff alongside a diverse international clientele. Prices are honest, food is great, and atmosphere is warm and cozy. It was a nice break from the touristic frenzy elsewhere. Highly recommend.
Good food, nice restaurant. We visited in late November and it was still fairly busy, reasonable value for money. The octopus main course was very good however we were a bit disappointed with the spaghetti and meat sauce due to the pasta being undercooked (as in it was still straight!) That said, it was only a couple of bits and overall the meal was nice. Good central location and close to some good bars for coffee or a beer afterwards. Tiramisu was great.
A classic locals only trattoria type of vibe- despite this they do have an English menu and are very kind and helpful. It really feels like a home cooked meal, and each dish was bright, fresh and clean! The seafood used here is excellent, I even found myself eating the prawn heads which I’m normally scared to try. I had the bacalato creamed cod and polenta and a beautiful pasta alla busara with generous portion of red prawns
